Highfield Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)
Food Safety Training Courses
Highfield Level 2 Award In
Food Allergen Awareness and Control in Catering (RQF)
Classroom £60.00 pp
Upcoming Dates Face to Face / Classroom Courses
Due to the pandemic, we are currently not running any face to face courses. And unfortunately, the Awarding Organisation does not allow us to run this course virtually.
We are happy to run this course unaccredited for you if you prefer, via virtual, tutor-led classroom.
Benefits of this course:
"Informative and very enjoyable!"
Accredited, Ofqual regulated qualification
Our Food Allergen Awareness and Control in Catering training course is a nationally recognised, Ofqual regulated qualifications accredited by Highfields Qualifications.
This means that you can be rest assured that your Food Allergen Awareness and Control in Catering Certificate provides information for best practice to make a real difference to the lives of people who suffer from food allergies or intolerances. It also helps to stay on the right side of the law!
The Ofqual Register number for this course is 603/1396/1